BITE food festival at Cotswold House Hotel set to return for another year
Top celebrity chefs descended on Chipping Campden last week to take part in the first Bespoke
International Taste Extravaganza (BITE).
The opening night with MasterChef presenter Gregg Wallace was a sell-out success, as he shared secrets from the show while guests enjoyed a five-course meal prepared by Cotswold House Hotel's Head Chef Brett Armitage.
Other popular events included a live demonstration with the world-renowned chocolatier Damian Allsop, a Champagne breakfast with Channel 4's The Fabulous Baker Brothers and dinner with Great British Menu judge and novelist Prue Leith.
Sunday and Monday evenings £12.00 per head for an all inclusive meal with Indian and Thai cuisine (normal price £14.50).
Bring this voucher to the restaurant complete with your name and email address on it.
Terms: Expires 31st July
Contact: 01452 223782
Valid until: Wednesday, July 31 2013
Julian Ebbutt, one of the festival organisers, said: "This year saw BITE Festival get off to an incredible start, with sell-out events and a fantastic atmosphere.
"We were lucky enough to attract some of the biggest names in the world of food and we hope that the success of this inaugural festival is a hint of what is to come next year."
The BITE festival will be returning for its second year in 2014 with plans to expand from its hub in Chipping Campden and include events in other towns and villages in the North Cotswolds with many local food producers.