Stroud Farmers' Market runs every Saturday from 9am until 2pm in the Cornhill and surrounding streets.

The award-winning market features a range of producers from across the south west.

Below is a list of stallholders with a brief description featuring just some of the goodies they have on offer!
 

• Frocester Fayre

We are a family run farm shop and cutting room. We sell a wide range of products from home produced meat including faggots, sausages, ready meals, bacon, joints and more.
• Hobbs House Bakery

We are a local family bakery producing an exciting range of award-winning bread and cakes, including sourdough, overnight and spelt breads, as well as locally renowned Sodbury cake and fabulous brownies. Much of our range is organic.
• Adey's Farm

We are a 500 acre organic farm producing a range of organic meat products. 
• Meadow's Lamb

We produce traditionally reared lamb on our farm on Bredon Hill, using the minimum of sprays and fertilisers.
• Madgett's Free Range Poultry
  Madgett’s Farm produces exceptionally high quality, free range poultry from a stunning location above the Wye valley. The farm has been featured on Rick Stein's Food Heroes show on BBC2 and is mentioned regularly in the national press. We also supply many well known restaurants including The Walnut Tree in Abergavenny and Steven Bull’s The Loughpool.
• Hinton Marsh Farm
  We have our own butchery on sight where we butcher and pack our own meat. We also Dry Cure on site using traditional methods and produce our own handmade sausages, bacons and gammons.
• Godsell's Church Farm Cheese
  We are fifth generation dairy farmers producing a range of farmhouse cheeses using milk from our Stroud herd of Friesans.
• Duncan Paget & Co
  We are a family run farm in Wiltshire producing a range of seasonal fresh vegetables year round.
• Newark Farm Organics
  We are an organic farm near Wotton under Edge specialising in different varieties of potato and producing a range of seasonal vegetables. We are situated on the Cotswolds, 600ft above sea level: ideal conditions for seed potato production. We also sell organic free range eggs from rare breed hens.
• Whitfield Farm Organics
  We are an organic farm of 226 acres in the Berkeley Vale countryside, the main enterprise being a suckler herd of 50 cows running with an Aberdeen Angus bull producing Organic Beef.
• Forager Free Range
  Our free range rare breed pigs are kept in the Woodchester Valley and are used to clear the bracken and scrub as well as producing our unusual range of pork products.
• The Garlic Farm
  Premier grower of garlic and source of all things garlic. Established by Colin and his family over 30 years ago, the passion for garlic and anything to do with garlic has become the driving force of Colin, his wife Jenny and their five children who are all involved in the business in different ways.
• Niang's Thai Snacks
  A small family-run company based in Longlevens, producing authentic Thai street food. Very popular stall at Gloucester and Stroud farmers' markets.
• Jess's Ladies Organic Milk
  My family have been farming at Hardwicke Farm in gorgeous Gloucestershire for 3 generations.
  We’ve always looked after our land and the wildlife whilst producing the highest quality organic pastures for our herd of 80 beautiful cows.
• Styles Nurseries
  We are a small plant centre in the village of Wickhamford near Evesham, producing a range of ornamental plants.
• Jaxon's Farm Free Range Eggs
  We produce free range eggs from Freedom Food Assured Flocks.
• Croft Farm Plants
  We are a small nursery in Ashleworth growing a wide range of plants from bedding to perennials, shrubs, alpines and climbers, as well as a range of seasonal vegetable plants.
• Hayles Fruit Farm
  We are a family run farm with a commercial orchard producing apples and pears. We also have a large selection of other fruit available seasonally.
• Croft Farm
  Jim Morris is small holder from Ashleworth where he has spent his whole life working on the farm and is an expert in Gloucestershire apples and top fruit from the orchards. He is an apple expert! and produces lots of different varieties of apples, green gauges and plums from their own orchard to sell at the market.
• Bow in the Cloud Vineyard
  We produce award-winning still and sparkling wines made with grapes from our Vineyard at Noah's Ark near Malmesbury.
• Selsley Herb and Spice Company
  Based in Stroud, we take the very best ingredients and produce delicious mulling syrup, chutneys, mustards, syrups and preserves made to our own recipes.
• La Parisienne
  We are a family run bakery with our roots in France. We produce a fine range of sourdough breads, delicious pastries and savouries using locally milled flour and other local ingredients where possible.
• Hotch Potch Organics
  Formally known as Warren Park Farm, we run a small organic market garden and traditional orchard near Winchcombe. We produce a wide range of fresh fruit and vegetables - especially salads, plums and squashes. In spring we have a selection of vegetables and herb plants suitable for the organic gardener and in summer we sell bunches of cut flowers.
• Simon Weaver's Organic soft cheese
  Locally produced organic cheeses from our Cotswold dairy in Gloucester.
• St. Anne's Vineyard
  We are producers of fine English and Country Wines, with all the fruit grown on site or sourced from local producers. Varieties include Summer Fruits, Elderflower, Damson, Strawberry, Tayberry, Special Elderberry, Rhubarb and Ginger, and many more!
• Roman Fresh Olive Company
  Stuffed and marinated Olives, Mushrooms and Peppers. All Mediterranean food produced in Bath.

First and third Saturdays only

• Four Shires Honey Ruddle Court Cheese
  I am a beekeeper with hives in Gloucestershire, Wiltshire, Berkshire and Oxfordshire, producing a range of honey, honeycombs, beeswax candles, furniture polish and creams.
• Kate's Cafe
  A small family business providing refreshments and hot beverages at the market so you can meet friends, enjoy good company and food and soak in the atmosphere of the market.
• The Handmade Scotch Egg Company
  We take our scotch eggs seriously! Inspired by tradition, we've created a range of innovative recipes using free range, rare breed and award winning meats and eggs, all sourced from local producers and made by hand. We also have a number of delicious vegetarians options, a 'mini' quails egg range and a selection of inspirational canapé treats.
• Birdwood Cheese makers
  At Birdwood, our small herd of 30 cows produce the quality fresh milk which we use to make our prize-winning range of farmhouse cheeses.
• Four Shire Apiaries
  I am a beekeeper with hives in Gloucestershire, Wiltshire, Berkshire and Oxfordshire, producing a range of honey, honeycombs, beeswax candles, furniture polish and creams.
• Peccadillo Puddings
  Delicious home-made steamed puddings, creamy brulees, chocolate heaven and naughty tarts! Wherever possible, we use locally sourced, free range and organic ingredients - ask us more about our sourcing at the stall.
• Merkit Mushrooms
  We are a family business, established in 1959, growing white and chemical free Portabellini brown mushrooms.
• KAT Aromatherapy Products
  Vanessa Kemp (IFPA, A&P, SPDA, OSD) produces top quality aroma therapy products using 100% pure essential oils and natural ingredients.
• Duchy Home Farm
  We are organic growers producing top-quality seasonal vegetables on the Duchy Home Farm near Tetbury. We also sell a range of organic products made from our own wheat and barley. This year we are producing cut flowers from our garden.
• The Lavender Garden Co
  We are a specialist plant nursery that developed from an interest in butterflies. We specialise in producing plants that will attract bees, butterflies and moths - in particular over 100 varieties of lavender and buddleia. All our plants are grown on site without the use of insecticides or pesticides.
• Over Farm Market
  Over Farm Market is a farm shop situated a mile west of Gloucester.
• Golden Lamb Rugs
  We have been selling at Stroud farmers market since 2001.
  We love selling at Stroud farmers market because of the variety of friendly customers and stallholders. Customers really seem to appreciate our organic background and principals – it’s fun to see so many happy users f our sheepskins. Stroud (our main outlet) had been really fundamental to our success.
  We have total traceability and accountability of the whole process, and the organic life led by our sheep.
  We are unique in the UK for our own organic sheep producing Demeter bio-dynamically tanned organic sheep skins in this quantity.
• Lansdown Pottery
  We produce functional and domestic pottery made at our studios in Stroud. We make our own glazes that are fired to 1300°c , some work is decorated using brush, sponges and graffito work. Some materials are locally found i.e. river muds and clays used for slips and glazes.
• Taena Pottery
  We produce a wide range of hand-thrown, slip-decorated, domestic earthenware, including oven-to-table ware. We make pressed dishes, terracotta flower-pots, hanging planters and oil-burners. Other specially commissioned items such as house-name plaques and commemorative plates are produced to individual requirements.
• Country Markets
  We are a cooperative group of producers selling homemade goods using local ingredients where possible. We sell through Country Markets (formerly known as WI markets) and Farmers' markets, where we share the stall duties between us.
• Alfredo's Handmade Pasta (Altra Pasta)
  Handmade fresh pasta from Alfredo's a family run company. We take great pride in producing small batches of hand-made product, using carefully sourced ingredients to compliment our product, supporting local producers whenever possible.  You will find no artificial ingredients – no additives or preservatives, our product is as natural as if made in your own kitchen.
• Quintessential Handmade Soaps
  We are a small business based in the Cotswolds active in the making and marketing of high quality plant based soaps as well as in plant-centred workshops and educational initiatives. The seed of the company was planted several years ago while Jonathan developed the Soap Making work for Ruskin Mill College and the Hiram Trust.
• Helen Lomberg Baskets & True Colours
  Vegetable dyed yarns, silk, clothing and scarves.

First, second and third Saturdays

• Days Cottage Apple Juice
  We make fine juices, ciders and perry, using only unsprayed fruit grown in traditional Gloucestershire orchards. Many of the varieties come from our own Brookthorpe orchards, and are unique to the county, giving flavours unobtainable from modern commercial fruit.

First Saturdays only

• Wick Court Farm Cheese
  We are a mixed farm on the banks of the River Severn at Arlingham, which is run as a Farm for City Children - as featured on Blue Peter! We have a small herd of Gloucester cattle from which we make our traditional Gloucester cheese.
• Ruth's Handmade
  I am based in Wiltshire and produce a range of handmade food products.

Second Saturdays only

• Jane Vernon
  Jane makes stoneware pottery with a cheery, rustic feel, which is designed for everyday use.  She makes a large range of tableware, including mugs, bowls, plates, jugs, teapots, colanders, salt pigs and cutlery drainers. The pots are made in a wide selection of decorative designs, which can be seen on her website.  Alongside her pottery Jane sells greetings cards in several styles.
• Vineyard Pottery
• Claire Powell Pottery
  Pottery with blue / green leaf design handmade in her workshop in the Gloucestershire village of Frocester.
• Cotswold Brewing
  The Cotswold Brewing Company is an independent producer of Lager and Speciality Beers. "Premium Lager from the heart of the Cotswolds"

Third Saturdays only

• Windrush Valley Goat's Dairy
  We are a newly-established goat dairy from Windrush in Oxfordshire, producing a range of soft fresh goats' cheeses from our pedigree British Saanan goats.

Second and fourth Saturdays only

• Basil's Woodturning
• White Lakes Cheeses Ltd
  Peter now produces a range of goats milk soft cheeses from his own 600-strong herd of goat. And from the original soft White Lake, he has added White Lake puddle which is a washed version of its name sake. Also White Nancy, Sacre Bleu, Rachel and Rachel rustic.
  He and co-worker Tim now make cheese from cows milk which also comes from the farm. Currently the range includes Morn Dew, Bagborough Brie (coming soon) and Blue Moon.
  Cheese is made, using 800 litres of milk, five days a week. Goats milk is used on four days and cows milk on one.
• Cotswold Country Liqueurs
  Delicious home made liqueurs made in Gloucestershire to suit every palate, made from a variety of natural seasonal fruits and fairly traded sugar
• The Dairy House
  The unique blend of milk for our products comes from our own four farms in the heart of Herefordshire. The milk is non-homogenised organic milk from our own Jersey and Friesian cows. It’s high in essential vitamins and minerals and has a deliciously rich, creamy and unique taste. The ingredients we add to our products are natural and, wherever possible, organic and grown on our own farms or sourced locally, keeping food miles to a minimum and adding real local heritage.
• Besley's Fruits
  We produce strawberries from May until October in the sunny sheltered vale of Cheddar. Our fruits are delicious on their own, and beautiful with other seasonal fruits from the farmers markets. Try them with some fresh local cream or yogurt.
• Windmill Nurseries and friends
• Green Man Cafe
  We have been selling at Stroud Farmers' Market since November 2006.
  We love selling at SFM because there is a wonderful community atmosphere, an upbeat buzz and appreciative customers.
  Our business is special because we make our menu according to strict principles:  all the food must be bought from the market, the things that cant be, are bought from local independent traders in town.
  Exotic products that cant be bought in UK like tea, coffee and hot chocolate are from Fair trade outlets. And we make delicious food too.
  You will love our Big Stroud Breakfast, made from eggs bacon and veggies from the market, with organic beans from town. our stews and soups are made on the day on the hoof from seasonal meat and vegetables.
  In the summer choose from imaginative salads and quiches from the Country Market stall. Lovely cakes and pastries are ready to tempt you...but there is no orange juice because they don't grow in Stroud. Just delicious fresh local apple juices.
• The Country Monkey
  Selling since August 2006, we are usually at the market on the 1^st and 3^rd Saturdays. 
  We love selling at Stroud’s farmers market because there is such a vibrant and happy atmosphere and the customers are always very interested in our unique products.
  A small and passionate business, we are based on our family farm in the heart of the Cotswolds. We have developed the business with the ethos that using high quality and local ingredients is of greatest importance.
  Our granola is the only hand-baked cereal produced in the Cotswolds. We use apples from our farms historic orchard as well as local honey and rapeseed oil, all mixed together with delicious oats and seeds.
  During apple harvest in October we have a party where all our friends and family come and stay to help pick and process apples. This ensures we have enough to last through the year!
  We offer free granola samples at all of the markets
• Wickwar Brewing Co.
  We have been selling at Stroud farmers market since 2006. We are usually at the market on the 2^nd and 4^th Saturdays.
  We love selling at Stroud farmers market because there’s a great crowd of people who enjoy local produce.
  We are a multi award winning brewery producing hand crafted beers with local ingredients.
  One of our beers, “Old Arnold”, is based on the old recipe by Arnold Perrett circa 1860 brewed on the same site we work from today.
• Broadoak Nursery
  We sell at Gloucester farmers' markets between April and October.
• Ceri's Cheese & Chad's Honey
  Ceri is a fifth generation, and currently North Wiltshire's only cheese maker. All our cheeses are made from the family's herd of pedigree Friesians. We keep bees in our pastures and you can buy our wildflower honey from the stall.
• Katherine Villneuva
  Katherine produces handmade silver jewellery.
• Dan Hides, potter
  Dan Hides completed a two-year apprenticeship at Dartington Pottery followed by a two-year HND course in ceramic Design at Falmouth School of Art. Then he had several years experience as a production thrower before opening his own workshop on Feeder Road in Bristol.
• Claire Powell Pottery
  I have been selling at Stroud Farmers Market since the Autumn of 2006
  I try and come to the market on the 2nd and 4th sat. each month but I always make it once a month!
  I love selling at the market in Stroud because the atmosphere is always vibrant and I meet an interesting, eclectic mix of people, both fellow stall holders and of course most importantly the regular customers, or 'market goers'.
  Through the market I have sold pottery to a variety of places around the world. People on holiday or local people who are going to visit relatives or friends abroad and want to take a special gift, which has a special meaning, as it is made in Gloucestershire and 'tourists' have happy memories of their visit to the market in Stroud.
  When I tell them that the item is unique and was made just five miles away that often clinches the deal!
  I know my pottery has gone from my stall in the Stroud market to America, Germany and Stroud's twin town in France.
  I have also spent time giving extra wrapping to a beautiful bowl which was going as a wedding present to Australia.
  I create each piece on my potters wheel in my garden workshop and studio at Frocester Lodge.
  The garden and view of the Cotswold hills around me is a great source of inspiration.
  After the pots have been fired in the kiln for the first time I take great pleasure in looking at the form of each pot before deciding how best to glaze it. I then take leaves and other plant forms from the garden and hedgerow to form a unique glaze design. I then mix up a glaze, often in shades of blue and green to echo nature. 
  No two pieces are ever quite the same as I only use each leaf or stem once. Thus each individual piece is a work of art as well as being a practicle item of pottery be it a bowl, jug or ceese dome.
• Donnington Trout Farm

Fourth Saturdays only

• Lyne Down Farm Cider
  At Lyne Down Cider and Perry we make ciders and perry in the traditional way. Lyne Down Farm sits on the edge of the Marcle Ridge in South Herefordshire, an area famous for cider and perry making over the centuries.
• Ascott Gardens

Occasionally

• Green Forest
  Phil works with wood and woodlands as a coppice worker, woodland manager, wood turner and furniture maker. His long term interest in environmental matters led into conservation work and woodland work. Working in woodlands led inevitably onto an interest in wood and woodland crafts and a desire to make full use of this unique and beautiful material.
• Mark Morel Celtic Designs
• Shady Plants.com
  We are a small nursery based in Gloucesterhire , specialising in Arisaemas, Amorphaphallus and other Aroids. We also stock other shade loving plants polyganatum, disporopsis, roscoeas, to name just a few.
• Stroud Slad Farm
  We produce fruit, vegetables, flowers and eggs.
• Slimbridge Soaps
  We produce home-made and hand-made soap, featuring pure and simple, natural ingredients such as: coconut, palm, olive, sweet almond, castor and wheat germ oils, shea nut and cocoa butters and essential oils for fragrance.
  Slimbridge soaps are made by the cold-process method, retaining all of the natural glycerine to add extra moisturising properties.
• Anne Sohn Rethel
  Anne, based in Cheltenham produces hand painted slipped earthenware. These are pots to be used and many pieces with nature inspired images- dragonflies lizards and more.
• Brookfield Ostrich Farm
  We sell freshly cut sunflowers in season.
• Mussle End Farm
  We produce sunflowers and sweetcorn which we sell at farmers markets just as the crops ripen, usually at the beginning of autumn.
• Tess McDermott, potter
  I am a ceramic artist specialising in porcelain and stoneware slip casting and press moulded vessels, platters and bowls based on a theme of the sea.
• Bangrove Asparagus Farm
  We sell Asparagus in its many forms, recipe books and from time to time Asparagus plants.
• Slatter's Christmas Trees
• The Garlic Farm